Cinnamon Sugar Bread

Sometimes, you just need some sweetness in your life.

Every once in a while, throw caution to the wind. 

I have been doing so well lately eating well and living an active lifestyle.  (I have lost twenty pounds over the past eight months!)  I feel amazing. 

But here’s the thing-I love baking sweets.  LOVE it.

But I refuse to gain weight and eat an unbalanced diet.  Again.  (I am soooo over that phase.)

So, I have come up with the perfect solution for still occasionally getting away with eating not so healthy (but incredibly delicious) food:  Host parties.

Karl and I live in “the inaka” (Japanese countryside)  and most of our friends have a ways to travel when they visit.  Because of this, we usually end up with overnight guests.  I have no problem with this.  When I have a bunch of friends over to share with, I can get away with baking a pie, or cookies, or…

…this delicious bread.  Ever since I saw this recipe on one of my favorite food blogs, Joy the Baker, I have been mentally drooling. 

Finally, last month, I tried it.  Three weekends in a row.  It really makes for a perfect weekend breakfast.  Especially the morning after a party when you have friends with whom to share it.  

Delicious!